Saturday, July 2, 2022

Peanut Butter- Butterscotch Rice Krispie Treats (40 Year Old Recipe)


Ingredients and Directions:

Melt a 12 oz bag of butterscotch morsels and 1 cup of peanut butter in a double boiler until creamy.

Pour over 6 cups of Rice Krispie  cereal. Press into a 9x13 baking dish.

Refrigerate for about a hour to set and slice into squares. 

 

 

 


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